Saturday, October 3, 2009

Game Day Salsa

Football season is big at our house and this is our favorite treat. Our kids even love it! Lately, I have started to bring this salsa with a bag of chips to summer potlucks and it is always well received. I get lots of requests for the recipe and everyone is always so amazed at how easy it is.


The ingredients:

2 cans beans (I always use 1 black and 1 black-eye pea)
1/2 to 3/4 cup frozen corn (thawed)
1 onion
2 smallish tomatoes
2 avocados
1 pepper (whatever kind I have on hand)
1 bunch cilantro
1/4 cup balsamic vinegar
2 tbsp water
1 package "Italian" dressing seasoning


Cut up all the veggies and mix in bowl. Make the Italian dressing using the balsamic vinegar and water. Mix, chill, and enjoy!
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3 comments:

Nichole said...

That looks delicious and easy, i will have to try it!

Madeline and Family said...

Wow, anything salsa I am "game"! What else go better with football than awesome food like this.

The Danaraj Family said...

My husband is going to love this. I will be trying it very soon. Thanks!

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