Thursday, April 12, 2012

April's Food Challenge: Ham and Eggs

photo by Madeline L.

Alright, Easter is over and some of us still have leftover ham and eggs in our fridge! What to do, what to do.......
For our challenge this month, we would like to challenge you all to take one of both of those ingredients and make something new! Skip the egg and ham salad sandwich (unless you have never made them before) and make something that doesn't scream leftovers. You might be surprised what is out there to create!  

Photo by Madeline L.

Any ideas so far? Let's hear them!
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Madeline and Family said...

WEll, I think I'd like to try a Quiche lorraine (only with ham) or re-do my split pea and ham soup

Gloria said...

Quiche sounds good.

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