Friday, September 20, 2013

Honey Caramel Sauce

Perfect for fall apples!! I love this stuff... and it's SOOO easy!

1/2 c honey
1 stick butter
3/4 c brown sugar
1 can sweetened condensed milk

In a medium sized saucepan, mix honey, butter and brown sugar together over medium high heat. Bring mixture to a rolling boil and boil 2 minutes, stirring constantly. Add sweetened condensed milk and mix well. All done! Let cool at least a little (this is almost worth burning your tongue over). Eat with apple slices, pretzels, over ice cream, (or off the spoon... I may or may not have done that). :) Oh the possibilities! It would be great over sliced peaches with a little whipped cream... hmmm. I think I'll go try that right now. Happy fall everyone!
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1 comment:

Madeline and Family said...

oh my goodness! This looks and sounds so wonderful. I can not wait to try it. Thanks for sharing.

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