This season is kicking off with our favorite challenge; the challenge of preservation. It used to be all about canning when we began this blog and then, we realized we had forgotten about ALL the different ways to preserve food. These include Dehydration/Drying and Freezing. There are so many food out there that look and taste if not preserve better with one method over the other. It is hard to say which one is the best for the same food and that is why a challenge is in order. We challenge our authors and our readers to try a different method of preservation or a new food to preserve.
Also, look for canning, dehydration/drying, and freezing how-to posts in this month's featured theme.
What have you wanted to try to preserve
or what do you like to preserve?